Brixx Craft House

Weekly Beers on Tap

Beer List


Swerve City

(Belching Beaver)

American IPA, IBU NA, ABV 7.2%

Rustler IPA

(Payette Brewing)

American IPA, ABV - 6.2%, IBU - 65

Cali' Creamin'

(Mother Earth Brewing)

Cream Ale, IBU 20, ABV 5%

Mocha Death

(Iron Horse Brewery)

Stout Coffee, IBU 11, ABV 7.0%

Dead Guy Ale


Maiback Ale, IBU 40, ABV 6.8%

Raspberry Brown

(County Line Brewing)

Brown Ale, IBU 35, ABV 6.3%

Fresh Haze IPA

(Deschutes Brewery)

New England Hazy IPA, IBU 45, ABV 6.5%

Nutcracker Ale

(Boulevard Brewing)

Winter Ale, IBU 38, ABV 7.8%

Big Wave Golden Ale

(Kona Brewing Co.)

Golden Ale, IBU 20, ABV 4.4%

Mac & Jack's

(Mac & Jack's Brewing Co.)

Amber Red, IBU 100, ABV 6.5%

Pear Up Ginger Cider

(Neigel Vintners Brewing)

Cider, IBU NA, ABV 5.3%

Coors Light

(Coors Brewing Co.)

Lager, IBU 10, ABV 4.2%

Sierra Nevada Pale Ale

(Sierra Nevado Brewing Co.)

Pale Ale, IBU 38, ABV 5.6%

Lonesome Larry Lager

(Sockeye Brewing)

Lager, IBU 21, ABV 5.0%

Shock Top

(Shock Top Brewing)

Belgian White, IBU NA, ABV 5.2%

Guinness Nitro

(Guinness Brewery)

Stout Irish Dry, IBU 45, ABV 4.2%

Coming next

Big Sticky

(Woodland Empire Ale Craft)

Red IPA, IBU 65, ABV 6.5%

805 Blonde

(Firestone Walker)

Blonde Ale, IBU 20, ABV 4.7%

Widmer Hefeweizen

(Widmer Brothers)

Wheat, IBU 30, ABV 4.9%

Moose Drool

(Big Sky Brewing)

Brown Ale, IBU NA, ABV 5.1%

Patrick Hayze

(Firestone Walker)

New England Hazy IPA, IBU 40, ABV 7.5%

Isolation Ale

(Odell Brewing)

Winter Ale, IBU 27, ABV 6.1%


Twisted Pear Mule

A wild twist on a traditional favorite mule. Wild Roots Pear vodka, fresh pressed lime juice, and topped with local BuckSnort ginger beer.

Brixx on the Rock

Our take on an original old fashioned is to craft it using Old Forester (American first bottled bourbon), simple syrup, and bitters. Garnished with an orange & a bourbon cherry.

Loco Coco Mojo

Don Q Coco rum, fresh pressed lime juice, vanilla simple syrup, and fresh mint give this Mojito a little Mojo wizardry.

Holla-Jala Hot Mar-ita

A combination of Lunazul & Dulce Vida Pineapple Jalapeno tequilas, triple sec, fresh pressed lime juice & OJ Garnished with fresh jalapenos & cilantro.

Vanilla Whisper

Wild Roots Pear vodka, fresh pressed sour, and a splash of house made vanilla syrup, Servied in a martini glass.

Reef Breeze

A tropical paradise in a glass. Zaya rum, fresh pressed lime juice, fresh pressed sour, with a dash of passion fruit puree.

Cucumber Smash

A refreshing drink that will have you thirsty for more. Hendrick's cucumber infused gin, fresh pressed sour, muddled cucumber & lemon, and topped with a press.

Fall Drinks

Hazelnut Espresso Martini

Crater Lakes Hazelnut Espresso vodka, Kahlua, Bailey's and Creme de Cacao. Served in a martini glass.

Brixx Hot Chocolate

Jack Daniel's Fire whiskey mixed with hot chocolate, and garnished with whipped cream and a dash of nutmeg.

Nordic Milk

A glass viking horn filled with a blend of Fernet Branca, Kahlua, cold brew, half & half, and simple syrup, The kid in all of us will love this version of chocolate milk.

Bourbon Nog

A twist on a classic eggnog featuring Buffalo Trace bourbon, Creme de Cacao, half & half, winters blend simple syrup, and an egg white.

Crushed Apple Mule

Jack Daniel's Fire whiskey, bar ginger ale, lime juice, Angustora bitters and topped with a press of soda and Sprite.

Ole' Winter Fashioned

A seasonal version of an old fashioned featuring Woodford Reserve bourbon, winters blend simple syrup, a couple dashes of orange and Angostura bitters.

Johnny B Good

Perfect holiday blend in a cocktail, Becherovka, grapefruit juice, lime juice, and egg white and a dash of Angostura bitters, Served in a martini glass.

Cocktail photos